Our restaurant in a modern country house style offers you the right setting for culinary experiences.
Enjoy the typical down-to-earthness of Sauerland cuisine, always refined with new ideas and influences from all over the world to create fascinating taste experiences.
We source most of the ingredients we use from selected suppliers in the region. We place particular emphasis on quality and freshness, because you can only achieve excellent taste with fresh, good products.
Culinary highlights are provided by nature. As the seasons change, fresh seasonal specialties are always on the menu. For example, asparagus from organic farmers, fresh herbs from the garden. Game, chanterelles and porcini mushrooms from local forests.
Our restaurant's wine list mainly features quality wines from German wine-growing regions and a selection of top international wines.