Nutritional advice / cooking workshop in the attic at Hof Haulle

Cooking is a passion and a culture. It's part of everyday life, but also a challenge.
Indulge yourself, even if you have a diet-related illness, for example - eating has to be fun!

Many illnesses are caused by malnutrition, the jungle of food shopping is becoming increasingly opaque - in a wide variety of workshops, you will learn delicious, simple, quick recipes that are tailored to specific needs.

These are the topics in 2025:

29 January // Healthy cooking for the new year (prevention)
26 February // Enjoy gluten-free (healthy living with coeliac disease)
26 March // Mastering everyday life with allergies (neurodermatitis, food intolerances, allergies: milk protein, egg protein)
23 April // Healthy cooking for lipoedema
21. May // Jobfood (fit at work, brainfood)
June 18 // Women's Health (PCO, pregnancy, menopause, osteoporosis)
July 16 // Wholesome and healthy food after chemotherapy
13. August // For a healthy lifestyle
10. September // Healthy gut (IBD, rheumatism, fibromyalgia)
08 October // Jobfood" (fit at work, brainfood)
05 November // Healthy cooking in all situations (prevention)
03 December // Women's Health (PCO, pregnancy, menopause, osteoporosis)

After cooking together, we enjoy the delicious food in a convivial atmosphere, because cooking together is always associated with a lot of communication and exchange.