Organic and adventure farm Tiggeshof

Nestled in the wintry scenery of the Hochsauerland district, the organic and adventure farm Tiggeshof has a special magic. Now in its 19th generation, the farm combines regional tradition with sustainable agriculture. The Tiggeshof offers a remarkable variety of products during the cold season. The Angus and Wagyu beef and the artisan raw milk cheese are a treat for gourmets. They are joined by Bruderhahn eggs and processed poultry products, which are produced with heart and soul and in accordance with Bioland guidelines.

In winter, the farm with its idyllic landscape invites you to visit, where you can buy pasture-raised chickens and honey from cooperation partners. A walk through the snow-covered courtyard brings the history of the demonstration farm for organic farming to life. The farm has been opening its doors to interested visitors by appointment for ten years. Groups can experience everyday life on an organic farm up close and gain an insight into organic farming.

This winter promises unforgettable experiences at the Tiggeshof, where tradition meets innovation and sustainability is a top priority. The warm farm store not only offers culinary delights, but also warm encounters with nature and rural culture. A perfect opportunity to indulge in regional delicacies and experience sustainable enjoyment. The Tiggeshof is therefore an ideal destination for all those who are looking for authenticity and naturalness and want to discover the rich history of the region.